This second-year project is a scale model of Sara restaurant, designed by Odami in 2018. The model explores the representation of “objective” versus “subjective” aspects of interiors. By creating a miniature hyper-real model of an existing space that feels more real than a photo-realistic rendering, a new hyper “subjective” interior is created. Through the manipulation of light, adequate scaling of material textures, and careful model photography I have learned to better communicate and manipulate atmosphere. These skills help to represent imagined, designed and speculative interiors more clearly.
Location
98 Portland St, Toronto, Ontario
Team
Georgia Barrington and Sabrina Thomason
Date
March 2020